Good Farmer

Good Farmer

Culture and Identity in Food and Agriculture

Stock, Paul; Sutherland, Lee-Ann; Burton, Rob J.F.; Forney, Jeremie

Taylor & Francis Ltd

09/2020

184

Mole

Inglês

9781138727960

15 a 20 dias

362

Descrição não disponível.
1. The 'good farmer': cultural dimensions of farming and social change 2. The origins of the 'good farmer' 3. How symbols of 'good farming' develop: the historical development of 'tidy farming' 4. Theorising the 'good farmer': from common sense category to analytical construct 5. Morality and the 'good farmer' 6. The gendered 'good farmer' 7. The 'good farmer' in communities of practice 8. Future challenges for the 'good farmer'
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Good Farming;agricultural policy;Young Men;emerging issues;Agri Environmental Schemes;good farmer;Bad Farming;landscape;Agri Environmental Measures;farm decision-making;Farming Cultures;Climate Smart Agriculture;Agri Food System;Short Food Supply Chains;Weed Free Crops;Common Farmer;Common Sense Category;Broadcast Sowing;Greater Yellowstone Ecosystem;Sheep Scab;Animal Care;Agroforestry Adoption;UK Dairy;Farm Discussion Groups;Formal Agricultural Education;Swing Plough;Good Farming Practices;Zealand Sheep Farmers;Good Cow;Wide Rump