Environmental Resilience and Food Law

1 Local Agricultural Knowledge and Climate Change. 2 Agrobiodiversity, Agroecology and Private Law. 3 Rights-Based International Agroecological Law. 4 Regulatory Options for Food Waste Minimization. 5 Indigenous Peoples and Agrobiodiversity in Africa. 6 Inclusive Participation of Persons with Disabilities in Aspects of Agroecology and Agrobiodiversity. 7 The Special Case of Olives. 8 South Asian Perspectives of Food and Law in Agroecology and Agrobiodiversity. 9 Agrobiodiversity Loss and the Construction of Regulatory Frameworks for Crop Germplasm.

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• Direito ambiental
• Sistemas legais
• Ciência agrícola
• Biodiversidade
• Ciência ambiental, engenharia e tecnologia
• Tecnologia dos alimentos e bebidas
• Agricultura e indústrias relacionadas
• Botânica e ciências das plantas

PDO Label;CRPD Article;Climate change;Tamil Nadu;food law;Agricultural Drones;private law in food policy;CRPD;environmental food law;BSE Crisis;resilient food policy;WIPO IGC;Food security;Film Seed;agroecology;Olive Fruit Fly;agrobiodiversity;Integrated Child Development Services;food-system resilience;Agriculture Law;environmental law;Genetic Erosion;Food Waste Minimization;Food Sovereignty;Varietal Diversity;Local Knowledge;Crop Diversity;Bushmeat Hunting;Agrobiodiversity Loss;Traditional Cultural Expressions;Ivory Coast;Olive Oil Industry;Olive Fly;Agricultural Exceptionalism;Olive Oil Production